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A creamy dessert with a caramelised toffee flavour. Made with tapioca pearls coated in palm sugar, just add AYAM™ Light Coconut Milk and serve chilled.
AYAM™ Online Store
Cooked sago pearls (45%), water, sugar, coconut palm sugar, pandan leaves extract.
Made on equipment that processes products containing peanuts and tree nuts.
Servings per package: 2
Serving size: 100g
Ave. Quantity Per serving
Ave. Quantity Per 100g
Energy
552 kJ
132 Cal
Protein
Less than 1.0 g
Fat
- Saturated
Carbohydrate
32.9 g
- Sugars
26.7 g
Sodium
8 mg
Gluten
Not detected
AYAM™ has banned genetically modified ingredients, preservatives, added MSG and trans-fat in all AYAM™ products.
No dairy is used in AYAM™ Sago Dessert.
AYAM™ Sago Dessert has been tested by an independent laboratory and is certified Gluten Free.
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