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Thai tom yum soup 400ml
    • 400ml
    • No artificial flavouring, preservatives or added MSG
    • Gluten Free
AUD 18.00 each
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Make a delicious Tom Yum Soup by simply adding meat and vegetables! Traditionally, prawns are used in this dish.


Ingredients: Water, coconut milk (10%) [coconut extract, water, vegetable gum (466), emulsifier (435), citric acid (330)], straw mushroom (8%), tom yum paste (4%) [lemongrass, soya bean oil, chilli, sugar, galangal, fish sauce (fish extract, water, caramel (150c), tamarind, kaffir lime leaves, citric acid (330)], salt, lemon powder [malic acid, maltodextrin, citric acid (330), sugar, lime flavour], sugar, lemongrass, galangal, corianader, kaffir lime leaves, chilli oil (topping) (soya bean oil, dried chilli, sugar, fish sauce [fish extract, salt, caramel (150c)], garlic, shallot, tamarind, spices, dried shrimp, citric acid (330).

 

NUTRITION INFORMATIONServings per package: 4Serving size: 100g

Ave. Quantity Per Serving

Ave. Quantity Per 100g

Energy

239kj

239kj

57Cal

57Cal

Protein

less than 1g

less than 1g

Fat, total

4.4g

4.4g

Saturated

2.4g

2.4g

Carbohydrate

3.6g

3.6g

Sugars

3.0g

3.0g

Sodium

516mg

516mg

Gluten

not detected

not detected


Favorite recipe:

Curries

 

 

 

Tags: -Gluten Free Cooking Sauces-

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