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Thai red curry cooking sauce 400ml
    • 400ml
    • No artificial flavouring, preservatives or added MSG
    • Gluten Free
AUD 18.00 each
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This spicy curry is a Thai favourite, and is made with an authentic mix of chillies, herbs and spices.


Ingredients: Coconut milk (74%) [coconut extract, water, vegetable gum (466), emulsifier (435), citric acid (330)], water, red curry paste (9%) [shallot,garlic,lemon grass, salt, dried red chilli, galangal, shrimp paste (shrimp,salt), spices (cumin, coriander), kaffir lime, citric acid (330)], soya bean oil, sugar, salt.

 

NUTRITION INFORMATIONServings per package: 4Serving size: 100g

Ave. Quantity Per Serving

Ave. Quantity Per 100g

Energy

632kj

632kj

151Cal

151Cal

Protein

1.6g

1.6g

Fat, total

13.7g

13.7g

Saturated

9.0g

9.0g

Carbohydrate

5.0g

5.0g

Sugars

3.3g

3.3g

Sodium

456mg

456mg

Gluten

not detected

not detected


Favorite recipe:

Curries

 

 

 

Tags: -Gluten Free Cooking Sauces-

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