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petai-in-brine-170g
    • 170g

Tender peas for ideal for cooking and making soup.

Petai is a type of bean which is used in the traditional Malaysian dish, Sambal Prawns.


 

Ingredients: Petai beans (55%) water, salt, food acid (330)

NUTRITION INFORMATIONServings per package (drained): 5Serving size (drained): 19g

Ave. Quantity Per Serving (drained)

Ave. Quantity Per 100g (drained)

Energy

44kj

234kj

11Cal

56Cal

Protein

less than 1g

3.5g

Fat, total

less than 1g

2.6g

Saturated

less than 1g

less than 1g

Carbohydrate

less than 1g

2.0g

Sugars

less than 1g

less than 1g

Sodium

76mg

400mg


Favorite recipe:

Tuna Fried Rice

034

 

More Recipes with Veggies

 

Tags: -Gluten Free Others--Vegan Friendly Miscs-

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